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Souvana

Vegetable forward dishes

A vegetable-forward restaurant celebrating the diverse and vibrant flavors of the Mediterranean, specializing in hearthy soups, slow-cooked stews, and creative vegetable-based dishes.

Olivenplatz 14, 70597 Stuttgart Degerloch

Intro

At Souvana, every bowl tells a story. This cozy eatery celebrates the diverse and vibrant flavors of the Mediterranean, specializing in hearty soups, slow-cooked stews, and creative vegetable-based dishes. Whether you’re craving a comforting lentil soup or a refreshing tabbouleh, Mediterranea offers a wholesome dining experience in the heart of Stuttgart Degerloch.

Popular Menu Highlights

  1. Moroccan Harira Soup (lentils, chickpeas, and tomatoes)
  2. Turkish Red Lentil Soup with Lemon
  3. Greek Avgolemono (lemon chicken soup with orzo)
  4. Roasted Eggplant & Tahini Dip with Pita Chips
  5. Ratatouille with Fresh Basil and Olive Oil

A word with the owners

We spoke to Yara and Elias, the passionate duo behind Mediterranea, about their love for Mediterranean cooking.

Why focus on soups and vegetables?

Yara: “Soup is comfort, and vegetables are the soul of Mediterranean cuisine. They bring endless possibilities.”

How do you develop your recipes?

Elias: “We draw inspiration from our travels, combining authentic flavors with seasonal ingredients.”

What’s one dish every first-time visitor should try?

Yara: “The Moroccan Harira—it’s rich, hearty, and full of history.”
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